Crab fork

 ( Forks ) 

A crab fork (similar to, and sometimes synonymous with, a shrimp fork) is a small type of seafood fork designed for extracting flesh from a Crab meat or Lobster meat. These forks are typically long and narrow and are used for separating the meat of a crab or lobster from the shell. Crab forks may be special-purpose decorated or constructed specifically for crabs and lobsters, or may simply be very small forks sold or used for the purpose.